To add a new recipe, go to Manufacturing -> Recipe
Click on the Add button, it will open a popup, select the product for which you want to add recipe
Add all ingredients/raw materials, wastage percentage & final quantity. Wastage percentage mentioned here is wastage for the raw ingredients which happens when the ingredient is cleaned, for example in cabbage some % is wasted when leaves & stems are removed. If the raw materials you’re using doesn’t have wastage you can keep it 0 %, which is default. Raw Ingredients: Raw ingredients are taken from the list of products. You can mark a raw ingredient as “Not For Sale” if it is not used for selling individually. For example, Some Raw ingredients like butter can be sold, some cannot be.
Wastage %: Enter the wastage for the final product which can happen because of bad quality or other reasons.
Total Output Quantity: Output quantity for which you entered the recipe.
Recipe Instructions: Steps to be followed for the production of the final product from ingredients.
